Image from crois.au, shown to identify Crois.Request removal
About Crois
Crois is an independent bakery in Wollongong making laminated pastries and sourdough bread. It also offers catering, cakes and classes.
Summarised from crois.au. Is this your business? Claim it to write your own.
Opening hours
| Monday | 7:30am to 1pm |
|---|---|
| Tuesday | 7:30am to 1pm |
| Wednesday | 7:30am to 1pm |
| ThursdayToday | 7:30am to 1pm |
| Friday | 7:30am to 1pm |
| Saturday | 7:30am to 12pm |
| Sunday | 7:30am to 12pm |
Photos from locals
Been to Crois? Add a photo you took and it will carry your name.
Good to know
- Services
- Bakery, catering, classes source
- Specialties
- Laminated pastries, sourdough bread source
- Areas served
- Wollongong source
- Products
- Almond croissants, carrot cake, sourdough sandwiches, large croissants source
- Opening notes
- Tuesday to Friday 7:30am to 1pm, Saturday and Sunday 7:30am to 12pm source
Gathered from Crois's own website on 29 September 2026. Each detail links to where it was published.
Reviews
No reviews here yet
Been to Crois? Your review helps the next local decide.
More bakeries in Wollongong
Compare all 106- Cow & the MoonCow and the Moon is a family run gelataria in Sydney's inner west. The shop has been making gelato on site to world regard for the last ten years.4.6299 on Google